What's HOT in the Cooler – Hay, Red Currants & Stinging Nettles

December 30, 2014 0 Comments

HAY… is for so much more than horses! Didn’t think you could use it in a culinary application? Check out our active buyer, Nathan Bochler’s suggestions + Red Currants and Stinging Nettles in this week’s #WhatsHotintheCooler

Link to watch this video on YouTube

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