Roasted Salmon with Yuzu Sauce

January 6, 2016 0 Comments

Roasted Salmon with Yuzu Sauce Serves 4 to 6 1/2 cup extra virgin olive oil 2 tablespoons Old Bay seasoning 2 1/2 pounds salmon filets 4 large egg yolks 2 to 4 tablespoons Yuzu lime juice 1 teaspoon salt 1/2 teaspoon freshly ground black pepper 1/2 cup unsalted butter, melted and kept hot 1. Preheat …

Share this post:

Rainbow Carrot Cake with Orange Frosting

January 6, 2016 0 Comments

Rainbow Carrot Cake with Orange Frosting Serves 8 to 10 1 1/2 cups canola oil 2 cups sugar 3 large eggs 2 teaspoons vanilla extract One bunch rainbow carrots, finely shredded 2 Cara Cara oranges, peel and pith removed, segmented, and chopped 1/4 cup orange juice 1/2 cup chopped pecans 3 cups unbleached all-purpose flour …

Share this post:

Denver Omelet Casserole

January 5, 2016 0 Comments

Denver Omelet Casserole Serves 6 to 8 Christmas breakfast or New Year’s Brunch, this is a terrific make ahead dish for any breakfast.   2 tablespoons unsalted butter 1/2 cup sweet yellow onion, finely chopped One medium green bell pepper, cored, seeded and finely chopped ¼ pound ham, finely chopped 4 cups torn bread sturdy …

Share this post: